WEKO3
アイテム
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家庭洗たくにおける最適な洗たく条件の検討 : (3)洗浄に及ぼす洗剤の影響
https://tsc.repo.nii.ac.jp/records/2046
https://tsc.repo.nii.ac.jp/records/204633211c5d-ab05-4aeb-b6b0-6ab05c2eb7ea
名前 / ファイル | ライセンス | アクション |
---|---|---|
KJ00004086430.pdf (288.3 kB)
|
Item type | 紀要論文(ELS) / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 1990-12-20 | |||||
タイトル | ||||||
タイトル | 家庭洗たくにおける最適な洗たく条件の検討 : (3)洗浄に及ぼす洗剤の影響 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Suitable Conditoin for Domestic Washing : (3) Effect of the detergent on washing | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | washing | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | detergency | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | detergent | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ページ属性 | ||||||
内容記述タイプ | Other | |||||
内容記述 | P(論文) | |||||
記事種別(日) | ||||||
値 | 原著 | |||||
記事種別(英) | ||||||
言語 | en | |||||
値 | Original | |||||
著者名(日) |
牛腸, ヒロミ
× 牛腸, ヒロミ× 佐藤, 美雪 |
|||||
著者名よみ |
ゴチョウ, ヒロミ
× ゴチョウ, ヒロミ× サトウ, ミユキ |
|||||
著者名(英) |
GOCHO, HIROMI
× GOCHO, HIROMI× SATO, MIYUKI |
|||||
著者所属(日) | ||||||
値 | 聖徳栄養短期大学 | |||||
著者所属(日) | ||||||
値 | 聖徳栄養短期大学 | |||||
著者所属(英) | ||||||
言語 | en | |||||
値 | SEITOKU JUNIOR COLLEGE OF NUTRITION | |||||
著者所属(英) | ||||||
言語 | en | |||||
値 | SEITOKU JUNIOR COLLEGE OF NUTRITION | |||||
抄録(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | The detergents were examined for detergencies at various laundering conditions. It was clear that the detergent behaviors of the three detergents were affected by the concentration of detergent, respectively. But the detergencies of three detergents were maximum values under the indicated concentration conditions. When the washing with pretreatment was carried out, the detergent A and T were more efficient than the detergent PA. The temperature had little effect on detergency between 20℃ and 40℃. | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00128690 | |||||
書誌情報 |
聖徳栄養短期大学紀要 巻 21, p. 20-23, 発行日 1990-12-20 |